Arabashiri is the first run sake that comes through the pressuring machine with little pressure. It is normally slightly cloudy and has more robust taste, and yet giving fresh, fragrant aromas and flavors. At Izumi, our small batch brewing process only allowing us to collect 25 to 30 liters of first run sake every batch (70-80 bottles) and we are releasing 2 to 3 single batch Arabashiri sake every 2 months.
Currently Batch 109,110 and 112 are available for tasting and purchasing at the retail store, batch 113 is also available for taste, currently not listed please ask our sales consultant behind the bar for batch113.